Cathey Dining Commons

November 20, 2012 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings6
  • critical findings0

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Failed findings

  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: NOTED EVIDENCE OF INSECTS AND RODENTS ON SITE. NOTED APPROXIMATELY 40-45 LIVE SMALL FLIES SCATTERED IN DISHWASHING AREAS,IN PREP AREAS,IN BASEMENT STORAGE AREAS AND IN MOP SINK CLOSET. ALSO NOTED APPROXIMATELY 75-100 MICE DROPPINGS SCATTERED IN ALL PREP AREAS ALONG WALLS,UNDER SINKS,ON INTERIOR OF CABINETS AND THROUGHOUT PREMISES. MUST REMOVE DROPPINGS AND INSECTS,SANITIZE AFFECTED AREAS AND HAVE THE PEST CONTROL COMPANY SERVICE AREAS. SERIOUS CITATION ISSUED 7-38-020.
    code 18
  • Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers Covered
    Inspector note: OUTSIDE GARBAGE AREA NOT PROPERLY MAINTAINED. NOTED EXCESSIVE GREASE ON EXTERIOR OF WASTE GREASE CONTAINER. ALSO NOTED EXCESSIVE GARBAGE OVERFLOWING FROM GARBAGE RECEPTACLE PREVENTING PROPER CLOSURE OF CONTAINER AND NOTED EXCESSIVE WASTE ON THE GROUND AROUND GARBAGE RECEPTACLES. ALSO NOTED TRASH COMPACTOR IN POOR REPAIR. NOTED EXCESSIVE LIQUID WASTE DRIPPING FROM COMPACTOR ONTO FLOOR. MUST REPAIR COMPACTOR,REMOVE ALL EXCESSIVE GARBAGE AND DETAIL CLEAN THE EXTERIOR OF THE OUTSIDE GREASE CONTAINER. SERIOUS CITATION ISSUED 7-38-020
    code 19
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST REPAIR WORN GASKET AT REACH IN COOLER IN EURO PREP AREA.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: DETAIL CLEAN THE NOZZLES AT ALL BEVERAGE MACHINES. MUST DETAIL CLEAN THE INTERIOR OF ALL CABINETS IN ALL PREP AREAS. ALSO DETAIL CLEAN ALL COOKING EQUIPMENT,PREP TABLES AND COOLERS IN ALL PREP AREAS.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST DETAIL CLEAN FLOORS THROUGHOUT ALL PREP,DISHWASHING AND STORAGE AREAS. MUST DETAIL CLEAN FLOOR DRAIN IN KOSHER PREP AREA AND THROUGHOUT ALL PREP AREAS. ALSO CLEAN FLOORS IN ALL WALK IN COOLERS.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST REPLACE ALL MISSING CEILING TILES IN BASEMENT DRY FOODS STORAGE AREA.
    code 35

What changed since the previous inspection?

Compared with Pass on May 22, 2012: 3 findings appeared for the first time. 3 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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