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Cavanaugh's Bar & Restaurant

March 25, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings7
critical findings0

Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST DETAIL CLEAN THE FOLLOWING: INTERIOR OF REACH IN COOLERS, INTERIOR OF WALK IN COOLER, COOKING EQUIPMENT,AND RUBBER GASKETS ON REACH INS. MUST DETAIL CLEAN AND MAINTAIN AT ALL TIMES.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST DETAIL CLEAN ALL FLOORS UNDER AND AROUND ALL COOKING EQUIPMENT, FLOORS IN BASEMENT STORAGE AREA, AND IN FRONT BAR AREA. MUST CLEAN AND MAINTAIN AT ALL TIMES.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: WALLS AND CEILINGS IN NEED OF CLEANING TO REMOVE ALL FOOD SPLATTER AND DUST BUILD UP. MUST CLEAN AND MAINTAIN AT ALL TIMES.
code 35
food improperly labeled

Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
Inspector note: EMPLOYEE WASHROOM IN BASEMENT AREA IN NEED OF CLEANING. MUST CLEAN AND MAINTAIN
code 37
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: LEAK AT P-TRAP AT 3 COMPARTMENT SINK IN NEED OF REPAIRING. MUST CORRECT AND MAINTAIN AT ALL TIMES.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: ALL UNNECESSARY ARTICLE IN STORAGE AREAS MUST BE REMOVED AND OR ORGANIZED. MUST CORRECT AND MAINTAIN AT ALL TIMES.
code 41
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: ICE UTENSILS MUST BE STORED IN A CLEAN, SANITIZED CONTAINER. MUST CORRECT AND MAINTAIN.
code 43

What changed since the previous inspection?

Compared with Pass on August 14, 2013: 3 findings appeared for the first time. 4 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.