Cemitas Puebla

June 7, 2019 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings9
  • critical findings1

← Back to the current restaurant page

Failed findings

  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: NO EMPLOYEE HEALTH POLICIES ON SITE DURING TIME OF INSPECTION FOR FOOD AND CONDITIONAL EMPLOYEES. INSTRUCTED TO PROVIDE AND MAINTAIN.PRIORITY FOUNDATION VIOLATION. 7-38-010. CITATION ISSUED.
    code 3Priority
  • food not cooled down right
    Official wording: Proper Date Marking And Disposition
    Inspector note: OBSERVED VARIOUS TCS FOODS (MOLE,HORCHATA,LEMON AIOLI, VARIOUS SALSAS/MARINADES) IN WALK IN COOLER IN BASEMENT WITH IMPROPER LABELS. INSTRUCTED TO PROVIDE DISCARD OR USE BY DATE LABELS (NOT TO EXCEED 7 DAYS) FOR ALL READY TO EAT , REFRIGERATED FOOD, PREPARED ON SITE AND HELD FOR MORE THAN 24 HOURS. PERSON IN CHARGE CORRECTED DURING TIME OF INSPECTION.PRIORITY FOUNDATION VIOLATION. 7-38-005. CITATION ISSUED.
    code 23
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED APPROXIMATELY 23 SMALL BLACK FLIES FLYING THROUGHOUT BASEMENT PREP IN THE FOLLOWING AREAS... ON WALLS THROUGHOUT, ON POLES NEAR 3 COMPARTMENT SINK, AND LASTLY FLYING AROUND INSIDE OF ROLLING FOOD STORAGE CART HOLDING WHOLE ONIONS NEAR OFFICE. NOTED APPROXIMATELY 7 SMALL BLACK FLIES ON CARDBOARD BOXES IN STORAGE AREA UNDERNEATH STAIRS, 4 SMALL BLACK FLIES ON WALLS OF STAIRWAY LEADING TO 1ST FLOOR, AND 2 SMALL BLACK FLIES ON A MENU IN FIRST FLOOR DINING AREA. INSTRUCTED TO CONTACT PEST CONTROL PROFESSIONAL FOR SERVICE TO ELIMINATE PEST ACTIVITY AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-020(A). CITATION ISSUED.
    code 38
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED EXCESSIVE FOOD SPLATTER ON WALLS BEHIND FLAT TOP GRILL AND NEXT TO COLD AND HOT HOLD UNITS IN PREP AREA. INSTRUCTED TO CLEAN AND SANITIZE NON-FOOD CONTACT SURFACES AND MAINTAIN.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: OBSERVED FOOD SPLATTER AND DEBRIS ON EXTERIOR OF EQUIPMENT. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN.
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: SEE VIOLATION #60.
    code 51
  • All Food Employees Have Food Handler Training
    Inspector note: NO FOOD HANDLER TRAINING CERTIFICATES FOR ALL FOOD HANDLERS. INSTRUCTED TO PROVIDE.
    code 57
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: SEE VIOLATION #60.
    code 58
  • Previous Core Violation Corrected
    Inspector note: OBSERVED THE FOLLOWING PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM REPORT #2222229 ON SEPTEMBER 12,2018. VIOLATION #51 STATES "5.205.15(B) MUST REPAIR LEAK AT THE BOTTOM OF THE HIGH -TEMP DISH MACHINE IN THE BASEMENT PREP AREA. VIOLATION #58 STATES "ALLERGEN TRAINING IS REQUIRED FOR ALL EMPLOYEES THAT HAVE A CITY OF CHICAGO SANITATION LICENSE. INSTRUCTED TO COMPLETE TRAINING AND KEEP CERTIFICATE ON-SITE AT ALL TIMES . INSTRUCTED TO CORRECT. PRIOIRITY FOUNDATION VIOLATION. 7-42-090. CITATION ISSUED.
    code 60

What changed since the previous inspection?

Compared with Pass w/ Conditions on September 12, 2018: 5 findings appeared for the first time. 4 findings recurred. 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up