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Center Restaurant Bar

August 28, 2012 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • surfaces not properly sanitized
    Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
    Inspector note: MUST CLEAN IN DETAIL AND SANITIZE THE INTERIOR PANEL OF THE ICE MACHINE(WITH WET SLIMY MOLDY SUBSTANCE ON THE PANEL).TAGGED THE ICE MACHINE, INSTRUCTED NOT TO REMOVE THE TAG,UNTIL IT'S CLEANED AND SANITIZED. CITATION ISSUED SERIOUS 7-38-005(A).
    code 16
  • hot/cold holding temps off
    Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
    Inspector note: NO ORIGINAL SANITATION CERTIFICATE POSTED ON SITE, SANITATION CERTIFICATE POSTED ON THE WALL IS ONLY THE COPY OF THE ORIGINAL. INSTRUCTED TO POST THE ORIGINAL COPY. CITATION ISSUED SERIOUS, 7-38-012
    code 21
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST SEAL OR PAINT THE RAW WOODS OF THE FLOORING BEHIND THE BAR. MAKE IT SMOOTH EASILY CLEANABLE. MUST REPAIR MISSING PART OF THE BASEBOARD IN THE DINING AREA.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST REPAIR DAMAGED WALLS INSIDE THE MENS WASHROOM AND WALLS WITH PEELING PAINT THRU-OUT. INSTRUCTED TO REPAIR WALLS AND SCRAPE PEELING PAINT AND REPAINT.
    code 35

What changed since the previous inspection?

Compared with No Entry on August 22, 2012: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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