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Central Discount Food & Dollar
February 5, 2021 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense
- failed findings8
- critical findings2
Failed findings
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handwashing sink blocked or barecriticalOfficial wording: Adequate Handwashing Sinks Properly Supplied And AccessibleInspector note: OBSERVED NO HANDPAPER TOWELS PROVIDED AT HANDWASHING SINK AT REAR NEXT TO THE 3-COMPARTMENT SINK.INSTRUCTED TO PROVIDE AND MAINTAIN HANDPAPER TOWELS AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-030(C),NO CITATION ISSUED.
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staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: FOUND NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE AND MAINTAIN REQUIRED PROCEDURE/PLAN AND APPROPRIATE SUPPLIES OR KIT. (NECESSARY ITEMS AT A MINIMUM: GLOVES, FACE MASKS, DISPOSABLE MOPS AND APPROPRIATE SANITIZER/SPRAY THAT ITS EFFECTIVE AGAINST NOROVIRUS). PRIORITY FOUNDATION VIOLATION 7-38-005,NO CITATION ISSUED.
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food prep surfaces dirtyOfficial wording: Proper Cooling Methods Used; Adequate Equipment For Temperature ControlInspector note: OBSERVED THE WALK-IN COOLER WITH AN AIR TEMPERATURE OF (71.0 F) AT THIS TIME.INSTRUCTED TO REPAIR AND MAINTAIN THE COOLER AT 41F OR COLDER AT ALL TIMES.PRIORITY VIOLATION 7-38-005,NO CITATION ISSUED.
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pests in the houseOfficial wording: Insects, Rodents, & Animals Not PresentInspector note: FOUND APPROX.40 RODENT(MICE DROPPINGS) ALONG WALLS IN THE REAR CLUTTERED OFFICE SPACE/STORAGE AREA AND BEHIND FRONT SERVICE COUNTER.INSTRUCTED TO DETAIL CLEAN AND SANITIZE ALL AFFECTED AREAS.ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO ELIMINATE THE PEST ACTIVITY.PRIORITY FOUNDATION VIOLATION 7-38-020(A),NO CITATION ISSUED.
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: INSTRUCTED TO PROVIDE PROPER RAISED SHELVINGS OR RACKS FOR REAR STORAGE AND ELEVATE AT LEAST 6" INCHES OFF THE FLOOR FOR EASE IN CLEANING.
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Hot & Cold Water Available; Adequate PressureInspector note: OBSERVED NO HOT WATER IN ALL SINKS THROUGHOUT THE PREMISES(WATER TEMPERATURE AT 50.0 F).INSTRUCTED TO PROVIDE AND MAINTAIN HOT WATER ABOVE 110F AT THE 3 COMPARTMENT SINK AND ABOVE 100F AT ALL HAND WASHING SINKS.PRIORITY VIOLATION 7-38-030(C),NO CITATION ISSUED.
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bathroom / plumbing issuesOfficial wording: Plumbing Installed; Proper Backflow DevicesInspector note: BACKFLOW PREVENTION DEVICE NOT LOCATED AT MOP SINK.MUST INSTALL SO BACKFLOW PREVENTION DEVICE MAY BE LOCATED TO BE SERVICED AND MAINTAINED. • OBSERVED WATER LEAK AT BASE OF FAUCET ON THE 3-COMPARTMENT SINK.MUST REPAIR PLUMBING LEAKS AND TO MAINTAIN.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: INSTRUCTED TO SEAL ALL HOLES AND OPENINGS AT REAR OFFICE SPACE AND AROUND PIPE NEXT TO REAR EXIT DOOR TO PREVENT PEST ENTRY. • INSTRUCTED TO DETAIL CLEAN AND ORGANIZE REAR OFFICE SPACE/STORAGE AREAS AND REMOVE UNNECESSARY ARTICLES DUE TO POTENTIAL PEST HARBORAGE.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.