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Cermak Fresh Market

November 7, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeShort Form Complaint
failed findings3
critical findings0

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Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: OBSERVED BULK FOOD CONTAINERS IN REAR PREP BAKERY AREA WITH NO VISIBLE LABELS. INSTRUCTED MANAGER TO PROVIDE LABELS FOR ALL BULK CONTAINERS.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: OBSERVED BROKEN OR MISSING LID ON 4 BULK CONTAINERS IN REAR PREP BAKERY AND PREP COOK STATIONS. INSTRUCTED MANAGER TO PROVIDE LIDS FOR ALL BULK CONTAINERS, TO PREVENT CONTAMINATION.
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED CRACKED FLOORING UNDERNEATH 3 BURNER COOK LINE STATION IN COOK PREP AREA. INSTRUCTED MANAGER TO REPAIR AND TO ENSURE SURFACE ARE SMOOTH AND EASILY CLEANABLE AND TO PREVENT PEST HARBORAGE. OBSERVED WALL AND FLOOR JUNCTION IN REAR MAINTENANCE ROOM WITH UNFINISHED COVING. INSTRUCTOR MANAGER TO PROVIDE COVING AT FLOOR JUNCTION, TO PREVENT PEST HARBORAGE. MAINTAIN AT ALL TIMES.
code 34

What changed since the previous inspection?

Compared with Pass on September 19, 2017: 3 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.