Cermak Produce

• official resultPass
• resultPass
• inspection typeCanvass Re-Inspection
• failed findings3
• critical findings0

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Failed findings

• 🧽surfaces not properly sanitized
  Official wording: Food-Contact Surfaces: Cleaned & Sanitized
  Inspector note: 4-602.11(B-E) OBSERVED STAINED CUTTING BOARDS LOCATED IN THE PREPARED FOOD PREP AREA. INSTRUCTED TO REMOVE STAINS OR REPLACE ALL CUTTING BOARDS.
  code 16
• 🚿plumbing acting up
  Official wording: Non-Food/Food Contact Surfaces Clean
  Inspector note: 4-601.11(C) OBSERVED A BLACK/PINKISH SUBSTANCE ON THE WALL LOCATED BY THE 3-COMPARTMENT SINK IN THE REAR RAW MEAT FOOD PREP AREA. INSTRUCTED TO CLEAN.
  code 49
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: 6-501.12 OBSERVED ACCUMULATED DUST DEBRIS ON THE VENTS LOCATED IN THE MEAT PREP AREA. INSTRUCTED TO CLEAN.
  code 55

What changed since the previous inspection?

Compared with Fail on June 3, 2024: 3 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.