Cooked?✓
Cermak Produce
November 7, 2025 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: THE HAND WASHING SINK IN THE MEAT DEPARTMENT NEEDS A PARTITIONER TO SEPARATE ANY BACK SPLASHING ONTO THE 3-COMP. DRAINBOARD. INSTRUCTED TO PROVIDE AND MAINTAIN. THE COVER IS MISSING FOR THE VENT IN THE WOMEN'S TOILET ROOM. INSTRUCTED TO PROVIDE AND MAINTAIN A COVER FOR THE VENT. • CUTTING BOARDS WITH DEEP DARK GROOVES AND STAINS IN THE MEAT AND PRODUCE DEPARTMENTS. INSTRUCTED TO SAND OR REPLACE CUTTING BOARDS TO MAINTAIN A SMOOTH AND EASILY CLEANABLE SURFACE.
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: THE FAN COVERS IN ALL THE WALK IN COOLERS WITH THICK DIRT AND DUST BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN FAN COVERS.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: FLOORS IN THE CORNERS AND UNDER THE STORAGE RACKS WITH FOOD, DIRT AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN FLOORS. -WALLS IN THE MEAT DEPARTMENT WITH FOOD AND STAINS. INSTRUCTED TO CLEAN AND MAINTAIN WALLS.
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Adequate Ventilation & Lighting; Designated Areas UsedInspector note: NO LIGHTING IN THE BASEMENT WALK IN FREEZER. INSTRUCTED TO PROVIDE AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass on December 19, 2024: 3 findings appeared for the first time. 1 finding recurred.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.