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Chablay's Express & Catering

August 17, 2016 · No Entry
🫥not rated
  • official resultNo Entry
  • inspection typeCanvass Re-Inspection
  • failed findings3
  • critical findings0

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Failed findings

  • toxic chemicals mishandled
    Official wording: Previous Minor Violation(S) Corrected 7-42-090
    Inspector note: PREVIOUS MINOR VIOLATIONS FROM REPORT #1547564 ON 11/5/15 NOT CORRECTED: 30 - COOKED FOODS IN COOLER NOT LABELED OR DATED. INSTD TO PROPERLY LABEL. 32 - PAINT RAW WOOD SURFACE ABOVE 3-COMPARTMENT SINK. 35 - WALL IN REAR, DOOR LEADING TO PREP AREA AND TOILET ROOM DOOR NOT CLEAN. CLEAN AND MAINTAIN. LIGHTSHIELDS THRU-OUT REAR NOT CLEAN. CLEAN SAME. STAINED CEILING TILE IN REAR. REPLACE SAME. 38 - STOPPERS MISSING FOR 3-COMPARTMENT SINK. INSTD TO PROVIDE SAME. SERIOUS VIOLATION 7-42-090.
    code 29
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: DETAIL CLEAN THE INTERIOR OF THE DEEP FRYER, PREP COOLERS AND FREEZER, PREP TABLES.
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: REPAIR THE DRYWALL UNDER THE EXPOSED HANDWASHING SINK AND BEHIND THE GREASE TRAP OF THE 3 COMPARTMENT SINK AND WALL NEXT TO THE STOVE. REGLUE BASEBOARD NEXT TO THE STOVE.
    code 35

What changed since the previous inspection?

Compared with No Entry on June 23, 2016: 3 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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