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Chang's

June 11, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: REACH IN FREEZER DINING AREA WITH HEAVY ICE ACCUMULATED, MUST DEFROST AND MAINTAIN.
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: INSTRUCTED TO CLEAN FLOORS, UNDER, BEHIND EQUIPMENT AT CORNERS AND ALONG WALLS, THRU-OUT THE KITCHEN, BASEMENT, BAR AREA AND DINING AREA.
code 34
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: SLOW DRAINING AT EXPOSED HAND WASH SINK AND LEAKING FAUCET AT THREE COMPARTMENT NEEDS REPAIRED,
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: INSTRUCTED TO REMOVE CLUTTER FROM BASEMENT, KITCHEN, BAR AND STORAGE AREA, CLEAN AND BETTER ORGANIZE,
code 41

What changed since the previous inspection?

Compared with Pass on June 14, 2013: 4 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.