Charles Fast Food

July 7, 2015 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings12
  • critical findings2

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Failed findings

  • food received at unsafe tempscritical
    Official wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep Area
    Inspector note: OBSERVED NO SOAP & TOWELS AT BOTH HANDSINKS IN PREP & DISH WASHING AREA.
    code 12Priority
  • certified manager paperwork missingcritical
    Official wording: Facilities To Maintain Proper Temperature
    Inspector note: OBSERVED 2- DOOR PREP COOLER AT 50.0F.MUST HAVE COLD HOLDING UNIT AT 40.0F OR BELOW.
    code 2Priority
  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: OBSERVED FRONT & REAR DOORS AND FRAMES NOT TIGHT FITTING.MUST RODENT PROOF DOORS.
    code 18
  • Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers Covered
    Inspector note: OBSERVED OUTSIDE GARBAGE DUMPSTER LIDS WIDE OPEN AND DUMPSTER OVERFLOWING WITH TRASH.MUST REMOVE TRASH AND KEEP LIDS CLOSE.
    code 19
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST APPLY A SEALANT OR PAINT RAW WOOD TRIM NEAR FRONT PREP AREA HANDSINK AND UPPER WALL.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN PIPES ALONG WALLS,SHELVING UNITS AT SERVICE COUNTER.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST SEAL GAP IN BETWEEN FLOOR & WALL BASE IN FRONT PREP AREA.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST SEAL ALL OPENINGS AROUND PIPES & WIRES LEADING INTO WALLS AND CEILINGS,GAPS IN BETWEEN WALLBASES & WALL,HOLES IN WINDOWS IN LOBBY,UPPER WALL AT WINDOW IN LOBBY.MUST REPLACE OR REPAIR STAINED & DAMAGED CEILING TILES.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST REPAIR OR REPLACE VENTILATION NOT WORKING IN TOILETROOM,LEAKY PIPE AT 3- COMP SINK.
    code 38
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: MUST PROVIDE PROBE THERMOMETERS FOR FOOD TEMPS.
    code 40
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: MUST ELEVATE,ORGANIZE OR REMOVE ARTICLES OFF OF FLOOR & AWAY FROM WALLS ON REAR PORCH.
    code 41
  • Food Handler Requirements Met
    Inspector note: IDPH FOOD HANDLERS REQUIREMENTS NOT MET.MUST ENROLL & MAINTAIN.
    code 45

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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