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Charlotte's Bar And Grill

November 5, 2019 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings8
critical findings2

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Failed findings

sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE.INSTRUCTED MANAGEMENT TO CREATE A EMPLOYEE HEALTH POLICY. PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: OBSERVED NO CLEAN UP PROCEDURE/KIT ON SITE.INSTRUCTED MANAGEMENT TO CREATE A CLEAN UP PROCEDURE/KIT. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
code 5Priority
consumer advisory missing

Official wording: Consumer Advisory Provided For Raw/Undercooked Food
Inspector note: OBSERVED NO CONSUMER REMINDER ON THE MENU FOR MEATS.INSTRUCTED MANAGEMENT TO PUT REMINDER FOR CONSUMER ADVISORY AND DISCLOSURE AND REMINDER ON THE PAPER MENUS. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
code 25
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: OBSERVED NO BACKFLOW DEVICE AT ICE MACHINE.INSTRUCTED MANAGEMENT TO INSTALL A BACKFLOW DEVICE AT ICE MACHINE OD FIND THE LOCATION OF BACKFLOW DEVICE IF CON TAINED IN THE ICE MACHINE.
code 51
Sewage & Waste Water Properly Disposed

Inspector note: OBSERVED NO GREASE TRAP FOR THREE COMPARTMENT SINK BEHIND THE FOOD PREP AREA.INSTRUCTED MANAGEMENT TO INSTALL A GREASE TRAP FOR THE THREE COMPARTMENT SINK.
code 52
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: OBSERVED SELF CLOSING DEVICE FOR EMPLOYEES RESTROOM NOT CLOSING.INSTRUCTED MANAGEMENT TO REPAIR DOOR SO IT CAN BE SELF CLOSING
code 53
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: OBSERVED BURN'T OUT LIGHT AND MISSING LIGHT SHIELD OVER HOT LINE IN KITCHEN.INSTRUCTED MANAGEMENT TO PROVIDE LIGHT SHIELD AND REPLACE BURN'T OUT LIGHT BULB.
code 56
allergen training missing

Official wording: Allergen Training As Required
Inspector note: OBSERVED NO ALLERGEN CERTIFICATION ON PREMISIS INSTRUCTED MANAGEMENT TO BECOME ALLERGEN CERTIFIED.
code 58

What changed since the previous inspection?

Compared with Pass on August 29, 2017: 8 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.