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Chavelo's Tacos, Inc.

July 5, 2019 · Pass w/ Conditions
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  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings8
  • critical findings3

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Failed findings

  • Required Records Available: Shellstock Tags, Parasite Destructioncritical
    Inspector note: OBSERVED NO STATEMENT/OR ON INVOICE FROM THE FISH SUPPLIER(GOLD STAR FISH 2300 W 41ST 60609, PHONE 773-376-8080)OR ON PARASITE DESTRUCTION, FOR FISH SUPPLIED FOR CEVICHE, IS FROZEN TO REQUIRED TIME AND TEMPERATURE, INSTRUCTED TO PROVIDE/MAINTAIN. PRIORITY 7-38-005, NO CITATION ISSUED.
    code 14Priority
  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: OBSERVED NO EMPLOYEE HEALTH POLICY ON PREMISES AT THIS TIME, INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-010, NO CITATION ISSUED.
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: OBSERVED NO PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS ON PREMISES AT THIS TIME, INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005, NO CITATION ISSUED.
    code 5Priority
  • food not cooled down right
    Official wording: Proper Date Marking And Disposition
    Inspector note: OBSERVED THE DAY PREPARED BUT NO USE BY DAY/DATE ON PREPARED FOODS IN THE TWO DOOR COOLER, HELD FOR MORE THAT 24HOURS SHALL BE CLEARLY MARKED TO INDICATE THE DATE/DAY THE FOOD SHALL BE SOLD CONSUMED, OR DISCARDED FOR A MAXIMUM OF 7 DAYS. PRIORITY FOUNDATION 7-38-005, NO CITATION ISSUED.
    code 23
  • consumer advisory missing
    Official wording: Consumer Advisory Provided For Raw/Undercooked Food
    Inspector note: OBSERVED NO DISCLOSURE/REMINDER ON MENUS AT THIS TIME, CAN USE BROCHURES, MENU ADVISORY, LABEL STATEMENTS, TABLE TENTS, PLACARDS OR OTHER EFFECTIVE MEANS. INSTRUCTED TO PROVIDE DISCLOSURE AND REMINDER ON ALL FOOD ITEMS WHICH ARE SERVED RAW. OR CONSUME RAW INGREDIENTS. PRIORITY FOUNDATION 7-38-005, NO CITATION ISSUED.
    code 25
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED THE FRONT 2 DOOR COOLER INTERIOR NOT CLEAN, INSTRUCTED TO CLEAN. ALSO DEFROST THE REAR BOX FREEZER EXCESSIVE ICE.
    code 47
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: OBSERVED THE WOMENS TOILET ROOM RECEPTACLES NOT COVERED, INSTRUCTED TO PROVIDE.
    code 53
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: OBSERVED NO ALLERGEN TRAINING ON PREMISES AT THIS TIME, INSTRUCTED TO PROVIDE.
    code 58

What changed since the previous inspection?

Compared with Pass on April 23, 2018: 8 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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