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Che Thai

April 1, 2024 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

Failed findings

Utensils, Equipment & Linens: Properly Stored, Dried, & Handled

Inspector note: MUST NOT STORE CLEAN UTENSILS HANGING DIRECTLY ABOVE THE DISH ROOM HAND WASHING SINK. • MUST STORE SOILED LINENS IN A SEALED/COVERED CONTAINER.
code 44
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION FOR STORED ITEMS.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: MUST NOT USE TINFOIL AS LINER FOR THE GREASE TRAP NEAR THE COOKS LINE HAND WASHING SINK. • INTERIOR AND EXTERIOR OF THE MICROWAVE OVENS NOTED DIRTY. MUST CLEAN AND MAINTAIN.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: EXCESSIVE GREASE ON THE FLOOR UNDER AND BEHIND THE DEEP FRYER. MUST CLEAN AND MAINTAIN.-----MUST NOT USE CARDBOARD AS MATTING FOR FLOORS THROUGHOUT THE KITCHEN.
code 55
allergen training missing

Official wording: Allergen Training As Required
Inspector note: MUST PROVIDE PROOF OF ALLERGEN TRAINING OR CERTIFICATES FOR ALL THREE CERTIFIED FOOD MANAGERS.
code 58

What changed since the previous inspection?

Compared with Pass on April 17, 2023: 4 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.