Checkers #6369

June 2, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings4
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: NOTED SPILLS AND DEBRIS INSIDE THE PREP COOLERS AND FREEZER. MUST CLEAN AND MAINTAIN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: NOTED THE FLOORS INSIDE THE WALK IN COOLER AND FREEZER WITH ICE AND DEBRIS. MUST DEFROST AND CLEAN. ALSO FLOOR ALONG THE WALL BASE UNDER ROLLING BREAD RACK NEEDS CLEANING.
    code 34
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: NOTED A SLOW DRAIN AT THE 1 COMPARTMENT SINK IN THE DISH WASHING AREA. MUST REPAIR AND MAINTAIN.
    code 38
  • Food Handler Requirements Met
    Inspector note: INSTRUCTED MANAGER TO COMPLY WITH THE IDPH FOOD HANDLER REQUIREMENTS.
    code 45

What changed since the previous inspection?

Compared with Pass on May 19, 2014: 3 findings appeared for the first time. 1 finding recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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