Checkers

June 20, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeShort Form Complaint
  • failed findings3
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: THE FOLLOWING IN NEED OF CLEANING: SODA DISPENSORS, FRYERS, ELECTRICAL OUTLETS THAT ARE COVERED IN GREASE. MUST CLEAN TO REMOVE ALL BUILD UP.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOORS IN CORNERS, AND UNDER EQUIPMENT IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP. MUST CLEAN AND MAINTAIN AT ALL TIMES.
    code 34
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: FLOOR DRAIN BEHIND ICE MACHINE IN NEED OF DETAIL CLEANING TO REMOVE ALL DEBRIS AND BUILD UP. MUST CLEAN AND MAINTAIN AT ALL TIMES.
    code 38

What changed since the previous inspection?

Compared with Pass on April 4, 2013: 3 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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