✓!

Checkers

June 30, 2021 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint
  • failed findings5
  • critical findings2

← Back to the current restaurant page

Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: OBSERVED NO PAPER TOWELS AT THE EXPOSED HAND WASHING SINK LOCATED NEXT TO ICE MACHINE IN FRONT FOOD PREPARATION AREA. MANAGEMENT INSTRUCTED TO PROVIDE PAPER TOWELS AT ALL HAND WASHING SINKS AT ALL TIMES. MANAGER PROVIDED PAPER TOWELS DURING INSPECTION. PRIORITY FOUNDATION 7-38-030(C).CITATION ISSUED
    code 10Priority
  • certified manager paperwork missingcritical
    Official wording: City Of Chicago Food Service Sanitation Certificate
    Inspector note: OBSERVED NO ORIGINAL AND VALID CITY OF CHICAGO FOODSERVICE SANITATION CERTIFICATE ON THE PREMISES.PERSON IN CHARGE PROVIDED XEROX COPY OF CERTIFICATE NOT ACCEPTABLE.INSTRUCTED TO COMPLY AND POST ORIGINAL CERTIFICATES AS REQUIRED. PRIORITY FOUNDATION VIOLATION 7-38-012,CITATION ISSUED
    code 2Priority
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: OBSERVED LEAJING FAUCET BASE AT THE 3-COMPARTMENT SINK. MUST REPAIR AND MAINTAIN.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED GREASE ENCRUSTED ON WALL BEHIND COOKING EQUIPMENT. MUST CLEAN AND MAINTAIN WALLS CLEAN AT ALL TIMES. • OBSERVED DIRT AND GREASE ON FLOOR UNDER AROUND AND BEHIND COOKING EQUIPMENT AND ALL HEAVY EQUIPMENT IN FOOD PREPARATION AREA. MUST CLEAN AND MAINTAIN.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: OBSERVED DUST BUILD UP ON VENTILATION VENT INSIDE CUSTOMER'S WASHROOM. MUST CLEAN AND MAINTAIN.
    code 56

What changed since the previous inspection?

Compared with Pass on October 15, 2020: 5 findings appeared for the first time. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up