Checkers

December 16, 2010 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings8
critical findings2

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Failed findings

certified manager paperwork missingcritical

Official wording: Facilities To Maintain Proper Temperature
Inspector note: HOLDING DRAWERS FOR PRE-COOKED CHICKEN AND FISH FOUND AT IMPROPER AIR TEMPERATURES OF 120.4 DEGREES AT TIME OF INVESTIGATION-MUST MAKE SURE DRAWERS ARE PRE-HEATED TO AT LEAST 145 DEGREES OR HIGHER BEFORE PLACING COOKED FOODS INSIDE SO THAT PRODUCT WON'T GO BELOW REQUIRED INTERNAL TEMPERATURE OF 140 DEGREES - CITATION ISSUED -CRITICAL
code 2Priority
sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: CHICKEN DRUMMETS-110.5 DEGREES, CHICKEN PATTIES-125.1 DEGREES, FISH PATTIES-114.1- ALL COOKED FOODS MUST BE HELD AT 140 DEGREES OR ABOVE-PRODUCTS VOLUNTARILY DISCARDED -CITATION ISSUED-CRITICAL
code 3Priority
toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: THE FOLLOWING MINOR VIOLATIONS NOTED 12-15-09 NOT CORRECTED: -33- STILL NEED TO CLEAN THE FOLLOWING: HOODS & FILTERS ABOVE COOKING EQUIPMENT, INTERIOR CABINET OF DEEP FRYERS. -34- STILL NEED TO CLEAN FLOOR INSIDE WALK-IN FREEZER. -35- LIGHT SHIELDS STILL NEED CLEANING. -38- VENTILATION IN WASHROOM STILL IN POOR REPAIR. - CITATION ISSUED- SERIOUS FOR NON- COMPLIANCE WITH EXISTING VIOLATIONS 7-42-090
code 29
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: SEE VIOLATION # 29 CLEAN THE EXTERIOR OF ICE MACHINE AND SHELVES ABOVE DEEP FRYERS IN FRONT FOOD PREP AREA. CLEAN STORAGE RACKS IN WALK-IN COOLER
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: SEE VIOLATION # 29 DETAIL CLEAN FLOORS ALONG WALL BASES BEHIND ICE MACHINE, INSIDE WALK-IN FREEZER, IN BOTH STORAGE CLOSETS AND WHERE NEEDED. ALL STOCK IN CLOSET INSIDE WASHROOM MUST BE ELEVATED 6 INCHES OFF FLOOR.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: SEE VIOLATION # 29 CLEAN DOORS, SEAL LOOSE WALL COVE ALONG SIDE ICE MACHINE, & CLEAN DUSTY CEILING VENTS. CLEAN WALL INSIDE SMALL CLOSET OUTSIDE OF WASHROOM. CLEAN CEILING TILES THROUGHOUT WHERE NEEDED.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: MUST REPLACE AND/OR REPAIR ALL BLOWN LIGHTS, FOOD PREP AREA MUST BE WELL LIT. REPLACE MISSING LIGHT SHIELD IN WALK-IN COOLER.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: SEE VIOLATION # 29 REPAIR LEAKY FAUCET AT 3 COMPARTMENT SINK. KEEP STANDING WATER OUT OF FLOOR DRAIN UNDERNEATH STORAGE RACK BY WALK-IN COOLER.
code 38

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.