Chef's Special Cocktail Bar

February 10, 2026 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings2
  • critical findings0

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Failed findings

  • Utensils, Equipment & Linens: Properly Stored, Dried, & Handled
    Inspector note: OBSERVED BOWLS, PLATES AND OTHER MEANS STORED ON SHELVING RACKS IMPROPERLY. INSTRUCTED TO INVERT TO PREVENT POSSIBLE FORMS OF CONTAMINATION.
    code 44
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED WALL COVING IN DISREPAIR AND DETTACHED UNDER 3 COMPARTMENT SINK IN BASMENT PREP. INSTRUCTED TO REPAIR AND MAINTAIN TO PREVENT SPACED FOR PEST HARBORAGE. • OBSERVING INTERIOR AND EXTERIOR SURFACES OF HEAVY EQUIPMENT LOCATED IN REAR PREP AREA (FRYERS, TABLES ETC) THE CONNECTD GAS SUPPLY LINE INCLUDING YELLOW HOSE WITH GREASE, DIRT AND GRIME BUILD UP. INSTRUCTED TO CLEAN AT FREQUENCY AND MAINTAIN FREE OF ACCUMULATED SOIL.
    code 55

What changed since the previous inspection?

Compared with No Entry on January 27, 2026: 2 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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