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Cheng Chopsticks

August 8, 2016 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings5
  • critical findings0

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Failed findings

  • hot/cold holding temps off
    Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
    Inspector note: No City of Chicago certified food manager on site during inspection, while potentially hazardous foods being prepared (fish, etc). Advised operator must have city of Chicago certified manager on site at all times when prepping or serving potentially hazardous foods. Serious violation 7-38-012.
    code 21
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: Found several items (eggrolls, shrimp, etc) without proper label. Instructed to put date on all prepped potentially hazardous foods.
    code 30
  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: Found bowls stored inside bulk food containers (sugar,etc). Instructed must either store bowls (used for scooping) outside of product in a clean container, or use scoops with handles.
    code 31
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: Found food items stored in grocery bags and cardboard in the walk in cooler, and freezer. Instructed to only store foods in food grade containers that are smooth and easily cleanable.
    code 32
  • Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn
    Inspector note: Observed employee wearing flip flops in kitchen area. Instructed all employees must wear closed toed shoes while in kitchen area.
    code 42

What changed since the previous inspection?

Compared with Pass on December 18, 2015: 5 findings appeared for the first time. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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