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Cheng Chopsticks

July 22, 2025 · Pass

😇clean

official resultPass
resultPass
inspection typeLicense Re-Inspection
failed findings2
critical findings0

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Failed findings

surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: 4-501.12: **C** Cutting Surfaces OBSERVED CUTTING BOARDS IN THE REAR PREP AREA WITH OPEN SEAMS AND DARK STAINS. INSTRUCTED TO REFINISH OR REPLACE DAMAGED OR STAINED CUTTING BOARDS AND MAINTAIN AT ALL TIMES. • 4-501.11: **C** Good Repair and Proper Adjustment- Equipment OBSERVED TORN DOOR GASKET INSIDE OF THE 2 DOOR REACH IN FREEZER. INSTRUCTED TO REPLACE
code 47
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: 6-501.12: **C** Cleaning, Frequency and Restrictions OBSERVED LOOSE DEBRIS, DIRT AND DUST BUILDUP ON THE FLOORS AND CORNERS THROUGHOUT THE FACILITY. INSTRUCTED TO DETAIL CLEAN AND INCREASE CLEANING FREQUENCY OF FLOORS. MUST MAINTAIN AT ALL TIMES. • 6-501.11: **C** Maintained in Good Repair, Facilities (FACILITIES NOT IN GOOD REPAIR) OBSERVED LEAKING FAUCET AND PIPES AT 3 COMPARTMENT SINK, INSTRUCTED TO REPAIR AND MAINTAIN.
code 55

What changed since the previous inspection?

Compared with Fail on July 21, 2025: 2 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.