Chepe's Tacos

June 8, 2021 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • food left unprotected
    Official wording: Food Separated And Protected
    Inspector note: OBSERVED CHICKEN IN THE FREEZER AND BEANS IN THE REFRIGERATOR UNCOVERED. INSTRUCTED TO PROTECT FOOD WITH FOOD GRADE CONTAINERS OR COVERS AND MAINTAIN
    code 15
  • consumer advisory missing
    Official wording: Consumer Advisory Provided For Raw/Undercooked Food
    Inspector note: NO CONSUMER ADVISORY ON THE MENU. The Consumer Advisory requirements should include: The Disclosure (asterisk) to a Foot note ("serve raw or under-cooked) and the Reminder.INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION #7-38-005.
    code 25
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED FOOD BEING STORED IN GROCERY BAGS. INSTRUCTED TO STORE FOOD IN FOOD GRADE BAGS AND MAINTAIN
    code 47
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED FOOD DEBRIS ON THE FLOORS IN THE FOOD PREP AREA ALONG THE BASEBOARDS AND UNDER THE COOKING EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN
    code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on September 10, 2019: 4 findings appeared for the first time. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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