Chez Moi

May 23, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings6
  • critical findings0

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Failed findings

  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: NOTED POTS AND PANS NOT PROPERLY STORED (INVERTED) AFTER SANITIZING. INSTRUCTED MANAGEMENT ON HOW TO PROPERLY STORE POTS AND PANS.
    code 31
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: NOTED INTERIOR OF WALK-IN COOLER DOOR AND WALLS NEED CLEANING.INSTRUCTED MANAGEMENT TO CLEAN WALK IN COOLER.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOOR AT LIQUOR ROOM AT BASE OF WALL NEEDS CLEANING IN THE BASEMENT TO REMOVE DEBRIS.INSTRUCTED MANAGEMENT TO CLEAN FLOORS.
    code 34
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: NOTED LIGHT SHIELD MISSING IN THE WALK-IN COOLER IN THE BASEMENT ALSO LIGHT NOT FUNCTIONING IN THE BASEMENT NEAR THE STAIRWELL,INSTRUCTED MANAGEMENT TO REPLACE SHIELD AND REPAIR LIGHT. NOTED GREASY LIGHT SHIELDS UNDER HOT LINE HOOD IN THE KITCHEN.INSTRUCTED MANAGEMENT TO CLEAN.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: NOTED GREASY HOOD AND FILTERS AT HOT LINE AREA IN THE KITCHEN.INSTRUCTED MANAGEMENT TO CLEAN HOOD AND FILTERS. NOTED LEAK AT 2-COMP SINK IN THE KITCHEN.INSTRUCTED MANAGEMENT TO REPAIR.
    code 38
  • Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
    Inspector note: NOTED ICE SCOOP NOT PROPERLY STORED IN A SLEVE OR SANITIZER.INSTRUCTED MANAGEMENT TO PROPERLY STORE AN ICE SCOOP.
    code 43

What changed since the previous inspection?

Compared with Pass on October 26, 2016: 5 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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