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Chi-Raq Cuisines

April 18, 2016 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint
failed findings7
critical findings0

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Failed findings

surfaces not properly sanitized

Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
Inspector note: FOOD NOT BEING PROTECTED DURING PREPARATION. OBSERVED JERK CHICKEN BEING COOKED OUTSIDE ON A SMALL GRILL IN THE FRONT NEAR THE ENTRANCE DOOR. ALL FOOD COOKED AT THIS LOCATION MUST BE COOKED INSIDE, NO COOKING ALLOWED OUTSIDE. GRILL OUTSIDE AT THE FRONT AREA MUST BE REMOVED. SERIOUS VIOLATION 7-38-005(A)
code 16
hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: NO VALID CITY OF CHICAGO CERTIFIED FOOD SANITATION CERTIFICATE POSTED OR CERTIFIED MANAGER ON DUTY WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING HANDLE,PREPARED AND SERVED SUCH AS CHICKEN, FISH AND STEAK SANDWHICHES. INSTUCTED MANAGER A VALID CITY OF CHICAGO CERTIFIED MANAGER HAS TO BE ON DUTY AT ALL TIMES. SERIOUS VIOLATION #7-38-012.
code 21
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOORS ALONG THE WALL BASE AND IN CORNERS FOUND DIRTY. MUST CLEAN TO REMOVE SPILLS AND DEBRIS.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: NOTED MISSING LIGHT SHIELD AND DAMAGED CEILING TILES IN THE PREP AREA. MUST REPAIR AND/OR REPLACE AND MAINTAIN.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: NOTED LEAKS AT THE 3 COMPARTMENT SINK AT THE BASE OF THE FAUCET AND THE TOILET ROOM HAND SINK AND FRONT EXPOSED HAND SINK. MUST REPAIR AND MAINTAIN PLUMBING.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: NOTED CLUTTER IN THE REAR STORAGE AREA. MUST REMOVE AND/OR ORGANIZE UNUED COOLERS AND OTHER EQUIPMENT TO PREVENT HARBORAGE.
code 41
Food Handler Requirements Met

Inspector note: INSTRUCTED MANGER TO COMPLY WITH THE IDPH FOOD HANDLER REQUIREMENTS.
code 45

What changed since the previous inspection?

Compared with Pass on August 26, 2015: 7 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.