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Chi-Town Fried Chicken
April 15, 2019 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings6
- critical findings0
Failed findings
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food improperly labeledOfficial wording: Food Properly Labeled; Original ContainerInspector note: INSTRUCTED MANAGER TO PROPERLY LABEL FOOD ITEMS IN DISPLAY CASE WITH THE NAME, ADDRESS, DATE AND INGREDIENTS OF PRODUCT.
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: MUST CLEAN THE DRY FOOD STORAGE SHELVING,INTERIOR OF REACH IN FREEZER AND WALK IN COOLER. MUST DETAIL CLEAN TO REMOVE SPILLS AND FOOD DEBRIS.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: NOTED THE CEILING TILES IN THE DINING AREA IN POOR REPAIR. MUST REPLACE AND MAINTAIN.
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Adequate Ventilation & Lighting; Designated Areas UsedInspector note: NOTED THE FILTERS AND VENT COVERS ABOVE THE COOKING EQUIPMENT DIRTY. MUST DETAIL CLEAN TO REMOVE GREASE AND DEBRIS.
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allergen training missingOfficial wording: Allergen Training As RequiredInspector note: SEE VIOLATION #60.
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Previous Core Violation CorrectedInspector note: PREVIOUS CORE VIOLATION #58 NOT CORRECTED FROM REPORT #2213540 DATE 8-27-18: PA100-0367 OBSERVED NO ALLERGEN CERTIFICATION ON SITE.INSTRUCTED MANAGEMENT TO GET ALLERGEN CERTIFICATION. INSTRUCTED MANAGER TO COMPLY WITH THE ALLERGEN TRAINING AS REQUIRED. PRIORITY FOUNDATION CITATION #7-42-090.
What changed since the previous inspection?
Compared with Pass w/ Conditions on August 29, 2018: 4 findings appeared for the first time. 2 findings recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.