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Chicago Bagel Authority

July 15, 2020 · Pass w/ Conditions
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  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings6
  • critical findings0

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Failed findings

  • cold food not cold enough
    Official wording: Proper Cold Holding Temperatures
    Inspector note: FOUND TCS FOODS AT IMPROPER TEMPERATURE STORE INSIDE TWO DOOR REACH-IN COOLER IN PREP AREA: SLICED HAM AT TEMP OD 51.4F; SAUSAGE AT TEMP OF 51F; VARIOUS CREAM CHEESE AT TEMP OF 53F; CHICKEN SALAD AT TEMP OF 56.1F; SLICED TURKEY AT TEMP OF 46.5F; SLICED LETTUCE AT TEMP OF 56F. SPROUT AT TEMP OF 51F; LOX AT TEMP OF 48.9F; VARIOUS KIND OF CHEESE AT TEMP OF 47.8F; SLICED TOMATOES AT TEMP AT 50F. TCF FOOD MUST MAINTAIN TEMP OF 41F AND BELOW. FOOD DISCARDED AND DENATURED. POUNDS 12 VALUE 32.90. PRIORITY VIOLATION :7-38-005,CITATION ISSUED
    code 22
  • food prep surfaces dirty
    Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
    Inspector note: INADEQUATE AIR TEMPERATURE AT PREP TWO DOOR COOLER AT SOUTH END OF PREP COUNTER: AIR TEMP OF 48.6F TO 50.4F UNIT MUST MAINTAIN TEMP OF 41F AND BELOW.REPAIR CAUSE.TAGGED UNIT" HELD FOR INSPECTION" DO NOT USE. PRIORITY VIOLATION:7-38-005,CITATION ISSUED
    code 33
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: WASTE PIPE ABOVE DRY FOOD STORAGE AREA MUST BE ENCASED. SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT SURFACE OR RELOCATE SHELVES
    code 39
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: BROKEN CABINET DOOR UNDER THE COFFEE STATION REPAIR/REPLACE
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: CABINET UNDER THE ICE BIN WITH DEBRIS AN SHELF AND SLIME SUBSTANCE ON DRAIN CORD,CLEAN AND MAINTAIN
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: BRICK WALLS IN BASEMENT STORAGE AREA NOT EASILY CLEANABLE,ROUGH SURFACE WITH OPEN GAPS.SURFACE MUST BE SMOOTH, CLEANABLE AND NON-ABSORBENT SURFACE. SMALL ROCKS ON FLOOR AROUND SUB-PUMP IN BASEMENT STORAGE AREA(NORTH-WEST CORNER),SURFACE MUST BE SMOOTH AND CLEANABLE.
    code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on August 14, 2019: 5 findings appeared for the first time. 1 finding recurred. 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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