Cooked?✓
Chicago Billiard Cafe
November 23, 2015 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: INSTRUCTED TO PROVIDE DRAIN BOARD OR RACKS FOR 3 COMPARTMENT SINK.-------MUST REMOVE FOIL LINER IN PREP/COOKING AREA.--------MUST DEFROST REACH-IN FREEZER WITH HEAVY ICE BUILD-UP IN PREP/COOKING AREA.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: INSTRUCTED TO CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS IN BASEMENT STORAGE AREA.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: INSTRUCTED TO REPAIR STRIPPED COLD FAUCET HANDLE AT RIGHT HAND SINK INSIDE MEN'S WASHROOM.
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Food Handler Requirements MetInspector note: NO EMPLOYEE FOOD HANDLER TRAINING CERTIFICATES ON PREMISE. INSTRUCTED TO PROVIDE.
What changed since the previous inspection?
Compared with Pass on August 19, 2014: 3 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.