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Chicago Billiard Cafe
January 8, 2020 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings10
- critical findings3
Failed findings
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handwashing sink blocked or barecriticalOfficial wording: Adequate Handwashing Sinks Properly Supplied And AccessibleInspector note: INSTRUCTED TO PROVIDE HAND WASHING SIGNAGE AT HANDSINK IN PREP/COOKING AREA AND HAND SINK INSIDE WOMEN'S WASHROOM
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sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED
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staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: FOUND NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE AND MAINTAIN REQUIRED PROCEDURE/PLAN AND APPROPRIATE SUPPLIES OR KIT. (NECESSARY ITEMS AT A MINIMUM: GLOVES, FACE MASKS, DISPOSABLE MOPS AND APPROPRIATE SANITIZER/SPRAY THAT KILLS NOROVIRUS) PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
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food not cooled down rightOfficial wording: Proper Date Marking And DispositionInspector note: INSTRUCTED TO PROPERLY LABEL AND DATE READY TO EAT TCS FOODS HELD OVER 24 HOURS INSIDE COOLERS. MUST IDENTIFY PRODUCT SHELF LIFE OR "CONSUME BY" DATING (7 DAYS FROM PREPARATION DATE). PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
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thermometers missingOfficial wording: Thermometers Provided & AccurateInspector note: INSTRUCTED TO PROVIDE THERMOMETER VISIBLE INSIDE REACH-IN COOLER IN BASEMENT.
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: NOTED HEAVY ICE ACCUMULATION INSIDE REACH-IN COOLER IN BASEMENT. INSTRUCTED TO DEFROST AND MAINTAIN.
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bathroom / plumbing issuesOfficial wording: Plumbing Installed; Proper Backflow DevicesInspector note: BACKFLOW PREVENTER DEVICE NOT LOCATED BEHIND ICE MACHINE (IN BASEMENT). INSTRUCTED TO INSTALL SO THAT IT CAN BE LOCATED TO BE SERVICED AND MAINTAINED. • INSTRUCTED TO REPAIR STRIPPED (COLD) FAUCET HANDLE AT RIGHT HAND SINK INSIDE MEN'S WASHROOM.
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Toilet Facilities: Properly Constructed, Supplied, & CleanedInspector note: INSTRUCTED TO PROVIDE LID/COVER FOR RECEPTACLE OR GARBAGE CONTAINER INSIDE WOMEN'S WASHROOM.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: FOOD AND NON FOOD ITEMS MUST BE STORED 6" OFF THE FLOOR FOR EASY ACCESS ON CLEANING IN PREP AREA. • INSTRUCTED TO CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS IN PREP AREA AND IN BASEMENT STORAGE AREA.
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All Food Employees Have Food Handler TrainingInspector note: FOOD HANDLER (S) WITH NO PROOF OF FOOD HANDLER TRAINING. INSTRUCTED TO PROVIDE. INFORMATION GIVEN.
What changed since the previous inspection?
Compared with Pass on December 8, 2017: 10 findings appeared for the first time. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.