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Chicago Convience Store

September 14, 2012 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeShort Form Complaint
  • failed findings3
  • critical findings0

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Failed findings

  • hot/cold holding temps off
    Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
    Inspector note: NO CERTIFIED FOOD MANAGER ON SITE/DUTY WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED,(COOKED GROUND BEEF,CHEESE).PREMISES MUST HAVE CERTIFIED MANAGER ON SITE WHEN FOOD IS PREPARED AND SERVED.SERIOUS CITATION ISSUED.
    code 21
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: OBSERVED REAR OF PREMISES NOT MAINTAINED,CLUTTERED,ARTICLES NOT USING AND WEEDS ALONG FENCE.MUST REMOVE/MAINTAIN.
    code 41
  • No Smoking Regulations
    Inspector note: FOUND PLASTIC CONTAINER USED FOR ASHE TRAY ON FLOOR INSIDE EMPLOYEE WASHROOM,DIRTY WITH ASHES AND CIGARETTE BUTT.INSTRUCTED OWNER NO SMOKING ON PREMISES. CITATION ISSUED- 7-32-020 C
    code 70

What changed since the previous inspection?

Compared with Pass on April 3, 2012: 3 findings appeared for the first time. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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