Chicago Eats Sweet Honey Tea & Lemonade

May 26, 2026 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass Re-Inspection
  • failed findings7
  • critical findings0

← Back to the current restaurant page

Failed findings

  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: 3-302.12 OBSERVED BULK CONTAINERS NOT LABELED IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS WITH COMMON NAME OF FOOD.
    code 37
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: 6-202.15 OBSERVED 1/4" GAP AT BOTTOM OF FRONT DOOR. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON DOOR TO PREVENT PEST ENTRY.
    code 38
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: 4-501.11 OBSERVED REACH-IN COOLER DOOR NOT PROPERLY CLOSING. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
    code 47
  • Garbage & Refuse Properly Disposed; Facilities Maintained
    Inspector note: 5-501.115 OBSERVED DEBRIS ON GROUND AROUND DUMPSTER. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN THE OUTSIDE DUMPSTER AREA.
    code 54
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: 6-501.114 OBSERVED UNUSED ARTICLES AND EQUIPMENT IN STORAGE AREAS AND OUTSIDE NEAR REAR DOOR. INSTRUCTED MANAGER TO REMOVE ALL UNNECESSARY ARTICLES TO PREVENT PEST HARBORAGE.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: 4-301.14OBSERVED NO OPERABLE VENTILATION HOOD. INSTRUCTED MANAGER TO PROVIDE OPERABLE VENTILATION OVER COOKING EQUIPMENT. • 4-301.14 OBSERVED NO OPERABLE VENTILATION HOOD. INSTRUCTED MANAGER TO PROVIDE OPERABLE VENTILATION OVER COOKING EQUIPMENT.
    code 56
  • All Food Employees Have Food Handler Training
    Inspector note: 2-102.13 OBSERVED NO FOOD HANDLER TRAINING FOR EMPLOYEES. INSTRUCTED MANAGER TO PROVIDE FOOD HANDLER TRAINING FOR EMPLOYEES HANDLING FOOD AND/OR EQUIPMENT.
    code 57

What changed since the previous inspection?

Compared with Fail on May 20, 2026: 7 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up