Chicago Hoagie House

February 24, 2023 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings5
  • critical findings1

← Back to the current restaurant page

Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: OBSERVERED HAND SOAP AND HAND TOWEL HOLDER AT 1 COMP PREP SINK INSTRUCTED TO REMOVE ITEMS AND ONLY USE HANDSINK THAT IS PROVIDED.
    code 10Priority
  • food prep surfaces dirty
    Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
    Inspector note: MAIN REACH IN PREP COOLER AT 63.4 DEGREES. MUST MAINTAIN 41.0 DEGREES OR BELOW AT ALL TIMES. INSTRUCTED MANAGER TO CORRECT PRIORITY VIOLATION
    code 33
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: IN THE UNISEX WASHROOM A COVERED GARBAGE CAN MUST BE INSTALL. INSTRUCTED MANAGER TO OBTAIN AND MAINTAIN.
    code 53
  • All Food Employees Have Food Handler Training
    Inspector note: ALL FOOD HANDLERS IN NEED OF FOOD HANDLER CERTIFICATES. INSTRUCTED MANAGER TO OBTAIN AND MAINTAIN.
    code 57
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: ALL SANITATION CERTIFICATE HOLDERS IN NEED OF ALLERGEN CERTIFICATE. INSTRUCTED MANAGER TO OBTAIN AND MAINTAIN.
    code 58

What changed since the previous inspection?

Compared with Not Ready on February 9, 2023: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up