Chicago Live Poultry

• official resultPass
• resultPass
• inspection typeComplaint
• failed findings7
• critical findings0

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Failed findings

• 🪳pests in the house
  Official wording: Insects, Rodents, & Animals Not Present
  Inspector note: BOTTOM OF THE FRONT DOOR WITH ONE INCH GAP. INSTRUCTED TO RODENT/INSECTS PROOFED THE DOOR AND MAINTAIN. ALSO MUST INSTALLED A MESH WIRE ON THE FAN LOCATED ON THE WALLS ABOVE THE WIRE RACK OF LIVE CHICKEN.
  code 38
• ⚠️Personal Cleanliness
  Inspector note: OBSERVED ALL MALE WORKING ON SITE WITH SOILED LAB COAT. INSTRUCTED TO CHANGE THE LAB COAT WHEN IT IS ALREADY SOILED WITH BLODD OF THE CHICKEN.
  code 40
• 🧻grimy wiping cloths
  Official wording: Wiping Cloths: Properly Used & Stored
  Inspector note: WIPING CLOTH FOR WIPING THE PREP TABLES AND CHOPPING BOARDS MUST BE STORED ON BUCKET WITH SANITIZING SOLUTION IN BETWEEN USES.
  code 41
• 🛠️surfaces / setup not up to code
  Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
  Inspector note: MUST DETAIL CLEAN UNERNEATH THE FRONT COUNTER AND ORGANIZE AND MAINTAIN. • MUST REPLACE GROCERY BAG BEING USED TO STORED FROZEN CHICKEN WITH FOOD GRADE STORAGE BAG.
  code 47
• 🚿plumbing acting up
  Official wording: Non-Food/Food Contact Surfaces Clean
  Inspector note: DETAIL CLEAN AND SANITIZE THE INTERIOR AND EXTERIOR SURFACES OF ALL COOLERS AND MAINTAIN.
  code 49
• 🚻bathroom / plumbing issues
  Official wording: Plumbing Installed; Proper Backflow Devices
  Inspector note: HEAVY LEAK ON THE PIPE UNDERNEATH THE HAND SINK IN THE PREP AREA..INSTRUCTED TO REPAIR TO STOP THE LEAK.
  code 51
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: DETAIL CLEAN THE FLOOR ALONG THE WALL BASE,ALL CORNER THRU-OUT THE ESTABLISHMENT AND MAINTAIN. WALLS AND DOORS, IN THE PREP AREA AND REAR AREA WITH DUST,CHICKEN FEATHERS AND BLOOD STAINED. INSTRUCTED TO DETAIL CLEAN ,SANITIZE AND MAINTAIN. CEILING VENT COVER THRU-OUT WITH DUST BUILD-UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
  code 55

What changed since the previous inspection?

Compared with Pass on May 28, 2019: 6 findings appeared for the first time. 1 finding recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.