Chicago Sub

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings3
• critical findings0

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Failed findings

• ⚠️Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
  Inspector note: MUST PROVIDE LABEL NAME OF THE PRODUCT ,COMPANY'S NAME ,ADDRESS,TEL NO AND INGREDIENTS ON ALL PACKAGED BREAD.
  code 30
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: MUST READJUST THE FRONT DOOR THRESHOLD.
  code 35
• ⚠️Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
  Inspector note: MUST STORE ICE SCOOP IN A SEPARATE CONTAINER WITH SANITIZING SOLUTION.
  code 43

What changed since the previous inspection?

Compared with Pass on September 2, 2010: 3 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.