✕
Chicago Submarine
February 17, 2026 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense
- failed findings7
- critical findings3
Failed findings
-
no certified food manager on dutycriticalOfficial wording: Person In Charge Present, Demonstrates Knowledge, And Performs DutiesInspector note: OBSERVED NO PERSON IN CHARGE PRESENT WITH CITY OF CHICAGO CERTIFIED MANAGER CERTIFICATE.
-
certified manager paperwork missingcriticalOfficial wording: City Of Chicago Food Service Sanitation CertificateInspector note: OBSERVED NO VALID CITY OF CHICAGO SANITATION CERTIFICATE POSTED ON THE PREMISES.MUST HAVE A VALID SANITATION CERTIFICATE POSTED ON THE PREMISES AND THAT PERSON-IN-CHARGE BE ON SITE WHILE (TCS FOODS) ARE BEING PREPARED/HANDLED AND OR SERVED.PRIORITY FOUNDATION VIOLATION 7-38-012.
-
sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES.INSTRUCTED MANAGEMENT TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE AND MAINTAIN AS REQUIRED.PRIORITY FOUNDATION VIOLATION 7-38-010.
-
Warewashing Facilities: Installed, Maintained & Used; Test StripsInspector note: OBSERVED MISSING SINK STOPPERS FOR THE DISHWASHING 3-COMPARTMENT SINK.INSTRUCTED TO PROVIDE AND MAINTAIN 3 ADEQUATE WORKING SINK STOPPERS.
-
plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: INSTRUCTED TO DETAIL CLEAN THE INTERIORS OF THE DISHWASHING 3-COMPARTMENT SINK AND THE GREASE BUILDUP INSIDE OF THE DEEP FRYERS.
-
bathroom / plumbing issuesOfficial wording: Plumbing Installed; Proper Backflow DevicesInspector note: OBSERVED WATER LEAK AT DRAINPIPE UNDERNEATH THE FARRIGHT COMPARTMENT OF THE DISHWASHING 3-COMPARTMENT SINK.INSTRUCTED TO REPAIR PLUMBING LEAK AND MAINTAIN.
-
Adequate Ventilation & Lighting; Designated Areas UsedInspector note: OBSERVED MISSING LIGHT SHIELDS FOR LIGHT FIXTURES ON WALLS IN THE PREP/DISHWASHING 3-COMPARTMENT SINK AREA.INSTRUCTED TO PROVIDE LIGHT SHIELDS OR SHATTER-PROOF LIGHT BULBS AND MAINTAIN ADEQUATE LIGHTING.
Browse this restaurant's inspections
More restaurants in Austin
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.