Chicago Wings

July 31, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings4
  • critical findings0

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Failed findings

  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: A DIRTY KNIFE HOLDER WITH SOME DIRTRY KNIVES AND SARPENER ARE DIRTY; WASH, RINSE AND SANITIZE THE KNIVES AND HOLDER.
    code 31
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: THE SIDES OF THE COOKING UNITS AND THE SHELVES BELOW ARE GREASY, CLEAN ALL KITCHEN SURFACES AND EQUIPMENT.
    code 32
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: THE VENTILATION HOOD AND FILTERS ARE FULL OF GREASE, CLEAN OUT THE ENTIRE HOOD AND FILTERS.
    code 38
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: THE TWO DOOR PREP COOLER HAS A DAMAGED THERMOMETER, REPLACE THE NON WORKING THERMOMETER.
    code 40

What changed since the previous inspection?

Compared with Pass on March 7, 2013: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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