Chicago Yacht Club

September 2, 2025 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass Re-Inspection
  • failed findings8
  • critical findings1

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: OBSERVED NO HAND WASHING SIGNS OR POSTERS NEAR HAND WASHING SINKS IN KITHEN FOOD PREP AREA, DISHWASHING AREA AND WASHROOMS. MUST PROVIDE HAND WASHING SIGNS AT ALL HANDWASHING SINKS AND MAINTAIN AT ALL TIMES.
    code 10Priority
  • grimy wiping cloths
    Official wording: Wiping Cloths: Properly Used & Stored
    Inspector note: OBSERVED WIPING CLOTHS STORED ON TOP OF PREP TABLES IN KITCHEN FOOD PREPARATION AREA. MUST PROPERLY STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE
    code 41
  • Single-Use/Single-Service Articles: Properly Stored & Used
    Inspector note: OBSERVED STORED ITEMS ON FLOOR IN THE KITCHEN FOOD PREPARATION AREA, DRY STORAGE ROOMS, CLOSETS, LIQUOR STORAGE ROOMS AND FRONT BAR AREA. MUST BE ELEVATED FROM THE FLOOR AT ALL TIMES.
    code 45
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED RUSTY FOOD STORAGE SHELVING INSIDE WALK-IN COOLER. MUST REPAINT OR REPLACE.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: OBSERVED DIRT, GREASE AND FOOD DEBRIS INSIDE COOKING EQUIPMENT IN KITCHEN FOOD PREPARATION AREA. MUST CLEAN AND MAINTAIN.
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: OBSERVED EXPOSED HAND WASHING SINK LOCATED NEXT TO PREP SINK DRAINING SLOW. MUST REPAIR AND MAINTAIN.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED DIRT AND DEBRIS ON WALLS IN REAR DISHWASHING AREA AND FRONT BAR AREA. MUST CLEAN AND MAINTAIN. OBSERVED DIRT AND DEBRIS ON FLOORS UNDER AND BEHIND COOKING EQUIPMNTIN KITCHEN FOOD PREP AREA AND INSIDE ALL LIQUOR STORAGE ROOMS LOCATED IN THE 1ST AND 2ND FLOORS. MUST CLEAN AND MAINTAIN. OBSERVD PEELING, CHIPPING PAINT ON THE FLOOR AT THE KITCHEN FOOD PREP AREA AND 3-COMPARTMENT SINKS AREA. MUST. MUST REPAIR TO BE SMOOTH AND CLENABLE. • OBSERVED BIG OPENING INTO WALL IN THE SECOND LIQUOR STORAGE ROOM IN THE FIRTS FLOOR. MUST SEAL OPENING AND MAINTAIN FACILITY IN A GOOD REPAIR.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: : OBSERVED DUST BUILD UP ON VENTILATION VENTS IN KITCHEND FOOD PREP AREA. MUST CLEAN AND MAINTAIN.
    code 56

What changed since the previous inspection?

Compared with Fail on August 26, 2025: 8 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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