✕
Chicago's Grill Fish, Chicken
June 20, 2017 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeShort Form Complaint
- failed findings11
- critical findings1
Failed findings
-
food received at unsafe tempscriticalOfficial wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep AreaInspector note: OBSERVED NO PAPER TOWELS OR SANITARY HAND DRYING DEVICES AT FRONT EXPOSED SINK IN PREP AREA, REAR EXPOSED SINK IN DISH WASHING AREA, AND WASHBOWL IN WASHROOM. INSTRUCTED MANAGER TO PROVIDE PAPER TOWELS OR SANITARY HAND DRYING DEVICES AT ALL HAND SINKS FOR PROPER HAND DRYING. USE OF COMMON TOWEL IS PROHIBITED. CRITICAL VIOLATION 7-38-030
-
Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And OperatedInspector note: THREE COMPARTMENT SINK IS NOT PROPERLY DESIGNED, FAUCET DOES NOT REACH ALL THREE COMPARTMENTS. INSTRUCTED MANAGER TO INSTALL AN EXTENDING FAUCET ON 3-COMPARTMENT SINK TO PROPERLY WASH, RINSE, AND SANITIZE ALL FOOD EQUIPMENT AND UTENSILS. SERIOUS VIOLATION 7-38-030
-
Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: INVERT ALL SINGLE SERVICE CONTAINERS UNDER PREP TABLE.
-
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: CLEAN FLOORS ALONG WALLS AND IN ALL CORNERS IN PREP, STORAGE, AND WASHROOM AREAS.
-
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: CLEAN INTERIOR OF VENTILATION HOOD. REPLACE STAINED CEILING TILES IN PREP AREA.
-
thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: REPLACE DAMAGED LIGHT SHIELD IN PREP AREA.
-
food improperly labeledOfficial wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping QuartersInspector note: REAPIR SELF-CLOSING DEVICE ON WASHROOM DOOR.
-
pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: REPAIR VENTILATIION FAN IN WASHROOM.
-
grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: REMOVE ALL UNUSED EQUIPMENT AND ORGANIZE SHELVING IN WASHROOM. STORE MOP HEAD UPRIGHT TO PREVENT INSECT BREEDING.
-
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel WornInspector note: ALL FOOD HANDLERS MUST WEAR PROPER HAIR RESTRAINTS.
-
Food (Ice) Dispensing Utensils, Wash Cloths Properly StoredInspector note: STORE WASH CLOTHS IN SANITIZING SOLUTION.
What changed since the previous inspection?
Compared with Pass on March 14, 2017: 8 findings appeared for the first time. 3 findings recurred.
Browse this restaurant's inspections
More restaurants in West Englewood
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.