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Chicago's Pizza

January 19, 2023 · Pass w/ Conditions
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  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • cold food not cold enough
    Official wording: Proper Cold Holding Temperatures
    Inspector note: OBSERVED COLD TCS FOODS STORED AT IMPROPER TEMPERATURES. OBSERVED CHEESE AT 45-48F INSIDE OF THE PIZZA PREP COOLER. MANAGEMENT INSTRUCTED TO MAINTAIN ALL COLD TCS FOODS BELOW 41F. PRIORITY VIOLATION 7-38-005. CITATION ISSUED.
    code 22
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: REPLACE THE MISSING WALL TILES FROM THE WALL BENEATH THE FRONT EXPOSED HAND WASHING SINK.
    code 55
  • All Food Employees Have Food Handler Training
    Inspector note: OBSERVED A FOOD HANDLING EMPLOYEE WITHOUT A FOOD HANDLER CERTIFICATE. MANAGEMENT INSTRUCTED THAT ALL FOOD HANDLING EMPLOYEES MUST SHOW PROOF OF TRAINING.
    code 57
  • Previous Core Violation Corrected
    Inspector note: PREVIOUS CORE VIOLATION FROM REPORT #2355894 ON 12/24/19 NOT CORRECTED: 58 - OBSERVED THE CERTIFIED FOOD MANAGER WITHOUT AN ALLERGEN TRAINING CERTIFICATE. MANAGEMENT INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST SHOW PROOF OF TRAINING. PRIORITY FOUNDATION VIOLATION 7-42-090. CITATION ISSUED.
    code 60

What changed since the previous inspection?

Compared with Pass w/ Conditions on December 27, 2021: 3 findings appeared for the first time. 1 finding recurred. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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