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Chief O'neill's Pub & Restaurant

June 27, 2014 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings8
  • critical findings2

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Failed findings

  • certified manager paperwork missingcritical
    Official wording: Facilities To Maintain Proper Temperature
    Inspector note: FOUND PREP COOLER AT IMPROPER TEMPERATURE AT 50-55'F. INSTRUCTED MANAGER THAT COOLER MUST MAINTAIN A TEMPERATURE OF 40'F OR BELOW. COOLER TAGGED, INSTRUCTED TO FAX LETTER FOR RE-INSPECTION OF COOLER WHEN IT READS 40'F AND BELOW, FAX NUMBER 312746-8040, CITATION ISSUED CRITICAL 7-38-005(A).
    code 2Priority
  • sick-employee policy not followedcritical
    Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
    Inspector note: POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURE INSIDE PREP COOLER WITH A TEMPERATURE OF 50-55'F. SUCH AS BURGERS, STEAKS, MEATLOAF, LAMB, AND CORNED BEEF, ALL AT IMPROPER TEMP, FOOD DISCARDED AT A COST $1000.00, AND ABOUT 75 POUNDS, MANAGER DUMPED AND DENATURED PRODUCT, CITATION ISSUED CRITICAL 7-38-005(A).
    code 3Priority
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: INSTRUCTED TO PROVIDE LIDS/COVERS FOR ICE BINS AT BAR AREAS, SPLASH GUARD AT EXPOSED HAND SINKS AT BAR AND KITCHEN AREAS, AND HANDLES FOR PREP AREA COOLER LIDS,
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN IN DETAIL AND SANITIZE INTERIOR PANEL OF THE ICE MACHINE.
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST CLEAN/REPAIR WALL BY DISH MACHINE AREA, REMOVE BLACK SUBSTANCE, AND REPAIR HOLES,
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: CLEAN LIGHT SHIELDS IN KITCHEN PREP AREA.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST REPAIR LEAKING FAUCET AT THREE COMPARTMENT, AND PROVIDE EXPOSED HAND SINK BEHIND BAR AREAS,
    code 38
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: MUST PROVIDE THERMOMETERS INSIDE ALL COOLERS,
    code 40

What changed since the previous inspection?

Compared with Pass w/ Conditions on August 28, 2013: 3 findings appeared for the first time. 5 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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