Chifresh Kitchen

August 24, 2022 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings14
  • critical findings4

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: OBSERVED NO HAND WASHING SOAP/CLEANSER AT THE HAND WASHING SINK LOCATED THROUGHOUT THE FACILITY. INSTRUCTED TO ALWAYS MAINTAIN HAND WASHING CLEANSER AT ALL HAND WASHING SINKS AT ALL TIMES. EMPLOYEE PROVIDED HAND WASHING CLEANSER DURING THE INSPECTION. PRIORITY FOUNDATION. 7-38-030(C) • OBSERVED NO PAPER TOWELS OR SANITARY HAND DRYING DEVICES AT HAND WASHING SINKS THROUGHOUT THE FACILITY. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION. 7-38-030(C). • OBSERVED NO HAND WASHING SIGNS AT HAND WASHING SINKS IN FACILITY. INSTRUCTED MANAGER TO PROVIDE.
    code 10Priority
  • certified manager paperwork missingcritical
    Official wording: City Of Chicago Food Service Sanitation Certificate
    Inspector note: NO CERTIFIED FOOD MANAGER ON SITE DURING INSPECTION. INSTRUCTED MANAGER THAT A CERTIFIED FOOD MANAGER MUST BE ON SITE AT ALL TIMES WHEN FOOD IS HANDLED AND PREPARED. PRIORITY FOUNDATION 7-38-012.
    code 2Priority
  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE DOCUMENTATION OF EMPLOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD.PRIORITY FOUNDATION 7-38-010
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: OBSERVED NO ADEQUATE SUPPLIES OR PROCEDURE ON SITE TO PROPERLY RESPOND TO VOMIT AND/OR DIARRHEAL EVENTS . INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.
    code 5Priority
  • thermometers missing
    Official wording: Thermometers Provided & Accurate
    Inspector note: OBSERVED NO AMBIENT AIR THERMOMETERS INSIDE WALK IN COOLERS. INSTRUCTED TO PROVIDE CONSPICUOUS AND EASILY READABLE THERMOMETERS INSIDE ALL REFRIGERATOR UNITS TO PROPERLY MONITOR THE AMBIENT AIR TEMPERATURE OF EQUIPMENT.
    code 36
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED NO PEST CONTROL LOG BOOK WITH SERVICE REPORTS OR STATE LICENSE INFORMATION. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION 7-38-020(C) • OBSERVED INADEQUATE ASTRAGAL ON DOUBLE DOORS. INSTRUCTED MANAGER TO CLOSE THE CLEARANCE GAP BETWEEN PAIR OF DOORS TO PREVENT ENTRY OF PESTS.
    code 38
  • Warewashing Facilities: Installed, Maintained & Used; Test Strips
    Inspector note: OBSERVED NO CHEMICAL SANITIZER OR TEST STRIPS/ DEVICE FOR MONITORING THE CHEMICAL CONCENTRATION AT 3 COMPARTMENT SINK.INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION 7-38-005
    code 48
  • Hot & Cold Water Available; Adequate Pressure
    Inspector note: OBSERVED NO RUNNING WATER ON SITE. INSTRUCTED MANAGER THAT FACILITY MUST HAVE RUNNING WATER, HOT AND COLD, AT ALL TIMES. PRIORITY VIOLATION.7-38-030(C)
    code 50
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: OBSERVED LEAK AT FAUCET IN 3 COMPARTMENT SINK; OBSERVED HAND WASHING SINK IN ONE OF 2 SINGLE PERSON BATHROOMS WHICH WILL NOT DRAIN. INSTRUCTED MANAGER TO MAKE NECESSARY REPAIRS
    code 51
  • Sewage & Waste Water Properly Disposed
    Inspector note: UNABLE TO VERIFY PROPER SEWAGE DISPOSAL DUE TO NO RUNNING WATER. INSTRUCTED MANAGER THAT PROPER DRAINAGE MUST BE DEMONSTRATED AT TIME OF INSPECTION. PRIORITY VIOLATION 7-38-030(C).
    code 52
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: OBSERVED NO COVERED RECEPTACLES FOR FEMININE HYGIENE PRODUCTS INSIDE OF UNISEX/ STAFF TOILET ROOM. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN.
    code 53
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED UNFINISHED /VOIDS IN WALLS THROUGHOUT FACILITY. INSTRUCTED MANAGER TO MAKE ALL NECESSARY REPAIRS. OBSERVED OPEN CEILING WITH EXPOSED WOOD BEAMS/ SUPPORTS. INSTRUCTED MANAGER TO CLOSE CEILING TO PREVENT ENTRY OF UNWANTED PESTS.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: UNABLE TO VERIFY ADEQUATE VENTILATION FOR COOKING EQUIPMENT AT TIME OF INSPECTION. INSTRUCTED MANAGER TO DEMONSTRATE VENTILATION WORKS PROPERLY AT REINSPECTION.
    code 56
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: UNABLE TO VERIFY ALLERGEN TRAINING AT TIME OF INSPECTION. INSTRUCTED MANAGER THAT THE CERTIFIED FOOD MANAGER MUST HAVE ALLERGEN TRAINING.
    code 58

What changed since the previous inspection?

Compared with Not Ready on July 22, 2022: 14 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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