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Chile Restaurant & Grill
May 26, 2016 · Pass
clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings8
- critical findings0
Failed findings
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: CLEAN STORAGE AND DISPLAY SHELVES IN FOOD PREP AREA, AND SHELVES UNDERNEATH BAR IN DINING AREA.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: CLEAN THE FLOORS THROUGHOUT ALL SECTIONS OF THE BASEMENT, AND ELEVATE ALL ARTICLES STORED ON THE FLOOR IN THE FRONT ENTRANCE OF SAME AREA.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: CLEAN COB WEBS FROM CEILINGS THROUGHOUT ALL AREAS OF THE BASEMENT.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: REPLACE BURNT OUT LIGHT INSIDE WALK-IN FREEZER. CLEAN ALL DIRT AND DEBRIS FROM ALL LIGHT SHIELDS THROUGHOUT WHERE PRESENT.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: REPAIR LEAKY FAUCET AT 3 COMPARTMENT SINK(ON THE LEFT SIDE).
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: CLEAN THE INTERIORS OF UNUSED COOLER BEHIND BAR IN DINING ROOM, AND INTERIOR OF COOKING STOVE USED TO STORE UNUSED EQUIPMENT IN FOOD PREP AREA. MUST ELIMINATE CLUTTER IN REAR SECTION OF BASEMENT.
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Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel WornInspector note: ALL EMPLOYEES HANDLING UNCOVERED FOODS AND COOKING MUST WEAR HAIR RESTRAINTS.
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Food (Ice) Dispensing Utensils, Wash Cloths Properly StoredInspector note: MUST PROPERLY STORE ICE SCOOP IN A CONTAINER PROTECTED FROM CONTAMINATION.
What changed since the previous inspection?
Compared with Pass on August 27, 2015: 6 findings appeared for the first time. 2 findings recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.