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Chile Restaurant & Grill
June 20, 2018 · Pass w/ Conditions
mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings9
- critical findings1
Failed findings
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sick-employee policy not followedcriticalOfficial wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And ServiceInspector note: OBSERVED IMPROPER TEMPERATURES OF POTENTIALLY HAZARDOUS FOODS IN WALK IN COOLER SUCH AS 15LBS. COOKED PORK 46.4F DATED 6/18/18 ,12LBS. COOKED RICE 44.2F-44.6F DATED 6/16/18,15LBS. COOKED BEANS 45.7F DATED 6/16/18.2LBS. 5- LECHE CAKES 50.0F,3-FLAN 50.7F.PRODUCT WAS DISCARDED BY MANAGER.MUST HAVE COLD HOLDING FOODS AT 40.0F OR BELOW.APPX.44LBS. $74.(CRITICAL 7-38-005A)
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL CONTAINER.PREPACKAGED DELIVERED DESSERTS MUST HAVE PROPER LABELS WITH INFO GIVEN.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MUST REMOVE RUST FROM LOWER SHELF OF GRILL TABLE.MUST REPAIR OR REPLACE LOOSE DOOR LOCK ON WOMEN'S TOILETROOM STALL DOOR,LOOSE DOOR HANDLE ON WALK IN COOLER.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM GRILL TABLE,PREP COOLER,PREP TABLES,STEAM TABLE,INTERIOR PARTS OF ICE MACHINE,EXTERIOR OF FOOD STORAGE CONTAINERS,UNUSED MEAT SLICER.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST CLEAN FOOD DEBRIS FROM FLOOR UNDER,AROUND,ALONG WALL BASES IN PREP ,BAR AND BASEMENT AREAS.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST CLEAN DEBRIS FROM LIGHT SHIELDS IN DINING AREA.MUST REMOVE GRAFITTI FROM MEN'S TOILETROOM STALL DOOR.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: MUST REPLACE BURNTOUT LIGHT IN WOMEN'S TOILETROOM STALL AND DINING AREA.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: MUST REPAIR OR REPLACE LEAKY BACK FLOW DEVICE ON MOPSINK,MISSING BACK FLOW DEVICE ON ICE MACHINE,LEAKY FAUCET HANDLE AT HAND SINK IN MEN'S TOILETROOM.
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Food (Ice) Dispensing Utensils, Wash Cloths Properly StoredInspector note: MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION.
What changed since the previous inspection?
Compared with Pass on September 26, 2017: 7 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.