✓
China Chef
August 29, 2011 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint
- failed findings3
- critical findings0
Failed findings
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: Cooking equipment and prep table not cleaned. Instructed to detail clean and sanitize.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: Floor along wallbase and under equipment not cleaned. Instructed to detail clean daily. Floor in walk-in cooler not maintained. Instructed to remove rust and apply non-toxic sealant to surface.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: Thermometer not provided inside refrigerator. Instructed to provided thermometer conspicuous inside cooler.
What changed since the previous inspection?
Compared with Pass on March 2, 2011: 2 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.