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China Delight

March 3, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings3
critical findings0

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: USING GROCERY BAGS FOR FOOD STORAGE, INSTRUCTED TO RESTRICT AND USE FOOD GRADE BAGS FOR FOODS STORED INSIDE FREEZER.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: TOPS AND SIDES OF COOKING EQUIPMENT NOT CLEAN, INSTRUCTED TO CLEAN AND BETTER MAINTAIN DAILY, TOP AREA OF REACH-IN COOLERS NOT CLEAN, INSTRUCTED TO REMOVE ALL FOOD DEBRIS, HOODED AREA ABOVE COOKING EQUIPMENT HAS DRIPPING GREASE, INSTRUCTED TO CLEAN AND BETTER MAINTAIN,
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOORS UNDER AND BEHIND EQUIPMENT NOT CLEAN, INSTRUCTED TO CLEAN AND BETTER MAINTAIN DAILY,
code 34

What changed since the previous inspection?

Compared with Pass on January 8, 2015: 1 finding appeared for the first time. 2 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.