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China Express
July 28, 2021 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings6
- critical findings0
Failed findings
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food improperly labeledOfficial wording: Food Properly Labeled; Original ContainerInspector note: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: MUST REMOVE RUST FROM WALK IN COOLER SHELVING UNITS AND LOWER SHELVES OF PREP TABLES.
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM FRYER CABINETS,STEAM TABLE,PREP TABLES,WOK STATION,PREP COOLER,PIPES OF COOKING EQUIPMENT.
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Garbage & Refuse Properly Disposed; Facilities MaintainedInspector note: MUST ELIMINATE BUCKETS USED FOR GARBAGE CANS AND PROVIDE GARBAGE CAN WITH LID.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM FLOOR UNDER COOKING EQUIPMENT,WALK IN COOLER AND ALONG WALL BASES THROUGHOUT. • MUST REPAIR OR REPLACE MISSING WALL BASES NEAR REAR DOOR AND WHERE NEEDED.
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Adequate Ventilation & Lighting; Designated Areas UsedInspector note: MUST CLEAN EXCESSIVE GREASE BUILD UP AT FILTERS AND HOOD OF COOKING EQUIPMENT.
What changed since the previous inspection?
Compared with Pass on January 8, 2020: 5 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.