China Wok Restaurant

September 26, 2011 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings8
  • critical findings0

← Back to the current restaurant page

Failed findings

  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: Pest control logbook not provided or mantained. Instructed to have a licensed pest control company to service premises and provided logbook with all required documents.
    code 18
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: Cooking equipment, steam tables, fan covers, utility sink, deep fryers, exhaust hood and filter and unused equipment not cleaned. Instructed to detail clean and sanitize and/or remove non-working equipment off premises.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: Floor in storage room, around utility sink and behind freezer chest not cleaned. Instructed to detail clean.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: Ceiling tile missing in utility room. Instructed to replace missing ceiling tile.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: Adequate light not provided in kitchen. Instructed to replace non-working bulbs.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: Condensation line from walk-in cooler draining to exposed handsink. Instructed to remove drainline from exposed handsink. Faucet at utility sink leaking. Instructed to repair to prevent leak.
    code 38
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: Thermometer not working in prep cooler. Instructed to replace non-working thermometer.
    code 40
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: Unnecessary articles stored in furnace room and on premises. Instructed to remove all unused articles and elevate supplies 6 inches or higher and away from wall. Also, remove unused equipment or repair.
    code 41

What changed since the previous inspection?

Compared with Fail on September 21, 2011: 8 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up