China Wok Restaurant

January 22, 2019 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings7
  • critical findings3

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: OBSERVED NO EXPOSED HAND SINK ACCESSIBLE TO THE HOT LINE/FOOD PREP AREA.INSTRUCTED MANAGEMENT TO INSTALL AN EXTRA HAND SINK ACCESSIBLE TO THE HOT LINE/FOOD PREP AREA. CORE VIOLATION
    code 10Priority
  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE.INSTRUCTED MANAGEMENT TO CREATE A EMPLOYEE HEALTH POLICY. PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: OBSERVED NO CLEAN UP POLICY / KIT ON SITE.INSTRUCTED MANAGEMENT TO CREATE A CLEAN UP POLICY/KIT. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
    code 5Priority
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED 40 MICE DROPPINGS ALONG WALL ON FLOOR WHERE PAPER GOODS ARE AND DRY STORAGE AREA.INSTRUCTED MANAGEMENT TO CLEAN AND SANITIZE THESE AREAS AND TO CONTACT PEST CONTROL OPERATOR PRIORITY FOUNDATION VIOLATION 7-38-020(a) CITATION ISSUED
    code 38
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: OBSERVED SHELVING AT FRONT COUNTER AREA DUSTY.INSTRUCTED MANAGEMENT TO CLEAN FRONT COUNTER AREA. CORE VIOLATION
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED OPENING AROUND DRAIN PIPE IN WALL UNDER WASH BOWEL IN REST ROOM.INSTRUCTED MANAGEMENT TO SEAL VOID. CORE VIOLATION
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: OBSERVED VENTILATION HOOD AND SCREENS GREASY.INSTRUCTED MANAGEMENT TO CLEAN HOOD AND SCREENS. CORE VIOLATION
    code 56

What changed since the previous inspection?

Compared with Pass on September 15, 2017: 7 findings appeared for the first time. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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