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Chinese Kitchen And Sushi

April 25, 2022 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint Re-Inspection
failed findings4
critical findings0

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Failed findings

food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: OBSERVED BULK FOOD CONTAINERS WITH NO LABELS IDENTIFYING THE INGREDIENTS. INSTRUCTED TO ENSURE ALL BULK FOOD STORAGE CONTAINERS BE LABELED WITH THE NAME OF THE PRODUCT INSIDE OF THE CONTAINER.
code 37
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED RUSTED SHELVING IN THE WALK IN COOLER LOCATED IN THE KITCHEN PREPARATION AREA. INSTRUCTED TO REMOVE RUST OR REPLACE SHELVING TO THAT IT IS SMOOTH AND EASILY CLEANABLE AND MAINTAIN.
code 47
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: OBSERVED A LEAK IN THE PIPE OF THE HANDSINK LOCATED IN THE FRONT BEHIND THE MAIN COUNTER. INSTRUCTED TO FIX AND MAINTAIN.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED FLOORS THROUGHOUT KITCHEN PREPARATION AREA WITH FOOD DEBRIS AND DIRT. ALSO FOUND DIRT BUILD UP UNDER COOKING EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN.
code 55

What changed since the previous inspection?

Compared with Fail on April 15, 2022: 4 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.