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Chipmunks

July 7, 2017 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass Re-Inspection
  • failed findings5
  • critical findings0

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Failed findings

  • hot/cold holding temps off
    Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
    Inspector note: NO CITY OF CHICAGO CERTIFIED MANAGER ON SITE DURING RE-INSPECTION, WHILE POTENTIALLY HAZARDOUS FOODS; CHICKEN, STEAK, HAMBURGERS, ETC., ARE BEING PREPARED OR SERVED. INSTRUCTED TO HAVE A CERTIFIED MANAGER ON SITE AT ALL TIMES WITH CERTIFICATE, WHEN POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED OR SERVED. SERIOUS VIOLATION. 7-38-012.
    code 21
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST REMOVE RUST OFF STORAGE RACKS IN WALK IN COOLER. DISCONTINUE USE OF GROCERY BAGS TO STORE FOOD IN WALK IN COOLER, USE FOOD GRADE BAGS ONLY. REPAIR/REPLACE BROKEN DOOR GASKET ON PREP COOLERS IN FRONT PREP AREA. ALSO, DEFROST BOTH 1-DOOR WHITE UPRIGHT FREEZERS IN REAR PREP AREA. INSTRUCTED TO MAINTAIN.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST DETAIL CLEAN THE DRIED DEBRIS FROM UNDER AND AROUND THE SELF SERVE COKE MACHINE. CLEAN DUST FROM HANGING LIGHTS ABOVE THE FRONT STEAM TABLE. INSTRUCTED TO MAINTAIN.
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: DETAIL CLEAN EXCESSIVE GREASE AND DUST FRON HOOD AND FILTERS. ALSO, CLEAN EXCESSIVE DUST FROM WALL VENT ABOVE THE SELF SERVE COKE MACHINE IN THE DINING AREA, AND THE CEILING VENTS IN THE MENS AND WOMENS TOILET ROOMS. INSTRUCTED TO MAINTAIN.
    code 35
  • Linen: Clean And Soiled Properly Stored
    Inspector note: MUST STORE CLEAN AND SOILED LINENS IN SANITIZER WATER (BUCKET)WHILE NOT IN USE TO PREVENT CROSS CONTAMINATION. INSTRUCTED TO MAINTAIN.
    code 39

What changed since the previous inspection?

Compared with Fail on June 26, 2017: 5 findings recurred. 6 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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