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Chipotle Mexican Grill #3481

April 28, 2025 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings3
critical findings0

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Failed findings

Utensils, Equipment & Linens: Properly Stored, Dried, & Handled

Inspector note: OBSERVED VARIOUS PIECES OF EQUIPMENT AND ITEMS STORED ON THE FLOOR THROUGHOUT THE BASEMENT DRY STORAGE AREA. INSTRUCTED MANAGER TO ELEVATE ALL EQUIPMENT AND ITEMS OFF THE FLOOR AT LEAST 6 INCHES.
code 44
Single-Use/Single-Service Articles: Properly Stored & Used

Inspector note: OBSERVED VARIOUS BOXES OF SINGLE SERVICE ITEMS SUCH AS NAPKINS AND UTENSILS STORED ON THE FLOOR IN THE BASEMENT DRY STORAGE AREA. INSTRUCTED THE MANAGER TO ELEVATE ALL SINGLE SERVICE ITEMS AT LEAST 6 INCHES OFF THE FLOOR.
code 45
allergen training missing

Official wording: Allergen Training As Required
Inspector note: OBSERVED MISSING ALLERGEN TRAINING FOR CERTIFIFIED MANAGER AT TIME OF INSPECTION. INSTRUCTED MANAGER THAT ALL CERTIFIED FOOD MANAGERS MUST COMPLETE AND MAINTAIN ALLERGEN TRAINING.
code 58

What changed since the previous inspection?

Compared with Pass on May 22, 2024: 3 findings appeared for the first time. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.